My kids actually really loved this dish. This literally takes minutes to throw together a healthy weeknight dinner. I have all of these items on hand all of the time so it can be throw together whenever!
Italian Sausage Penne
Ingredients:
1 box gluten free penne pasta
2 lbs Italian sausage
1 onion, diced
2 tbsp garlic, minced
1 can chicken broth
1 can diced tomatoes, undrained
1 package of frozen, chopped spinach
Parmesan cheese for topping
Directions:
-Cook pasta according to directions and set aside.
-Meanwhile heat a large skillet and cook sausage and onion.
-When sausage is almost done, add in minced garlic.
-Add in chicken broth and tomatoes to skillet and simmer about 5 minutes.
-Add in frozen spinach and simmer until spinach is soft.
-Mix in with your pasta and top with Parmesan cheese!
Enjoy!
