Keto Hamburger, Sausage, Broccoli Alfredo

"You know you're a Minnesotan if you say a casserole is just a hotdish with an attitude." ~ Ed Fischer, You Know You're A Minnesotan.
 

I don't know about you but I love a good hotdish recipe. I love the simplicity of throwing everything together in one dish , the home-like flavors of a hearty dish, and the ability to feed a large group of people and still have leftovers. These are especially comforting meals in the cold winters! In case you need more, check out: here and here!

Without further ado, here is the delicious Keto Hamburger, Sausage, Broccoli Alfredo I found from https://www.justapinch.com/recipes/main-course/main-course-casseroles/hamburger-sausage-broccoli-alfredo-low-carb.html. I didn't have any parmesan left so I used more mozzarella in it's place for the below recipe.

Keto Hamburger, Sausage, Broccoli Alfredo

 

Ingredients:

1 lb ground beef

1 lb bulk sausage

1 tsp oregano, dried

1 small onion, chopped

1 clove garlic, minced

12 oz bag of broccoli/cauliflower mix

1 (8 oz) block cream cheese

1/2 c heavy cream

1/2 c Parmesan cheese

8 oz mozzarella cheese, shredded

salt and pepper to taste

 

Directions:

-Preheat oven to 350 degrees.
-In a large skillet brown hamburger, sausage, onion, and garlic.

-Steam broccoli/cauliflower until tender, add salt and pepper.

-Microwave cream cheese for about 45 seconds, until soft. Whisk until smooth and stir in the parmesan.

-Combine hamburger mix, broccoli/cauliflower, and cream sauce in a greased 13x9 dish.

-Add salt, pepper, and add mozzarella cheese on top.

-Bake 35-45 minutes.


Enjoy!!!